The days of knowing exactly what’s in our store-bought food are behind us. As you probably already know, many of today’s “foods” have artificial additives that aren’t food at all. They’re synthetic chemicals that are there to preserve shelf‐life at the expense of our health.
That doesn’t seem like a fair trade-off, does it?
Even the fresh produce in grocery stores is treated wi... Read More
LEMON AND BAKING SODA MIRACULOUS COMBINATION: 10,000 TIMES STRONGER THAN CHEMOTHERAPY !!!
Dr. Hulda Clark feels that sufficient CS is ingested from cleaning the teeth. Perhaps more is needed in certain conditions. Other doctors suggest one or two teaspoons daily. There is no limit for external use. In general, modern Colloidal Silver is of much better quality than it was in the 1930’s and 40’s due to modern knowledge of how to produce it... Read More
Homesteading Basics: Why Switch from Chickens to Ducks?
“By using ducks to replace the eggs from her free range chickens, and using the ducks’ droppings to fertilize her orchard, Marjory was able to replace both chickens and geese. So, her feed bill will be quite a bit lower this year, and she’s still got fresh eggs on the table…” Read More
Cultivating a Diverse Urban Harvest
Greg has dedicate...